Lathyrus tuberosus (Earth-nut Pea) Seeds

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Pollinated
Seeds
Earth-nut Pea (Lathyrus tuberosus) is a perennial plant of the family Fabaceae. Also known as “tuberous Peas”, this plant is native to Europe and temperate Asia is grown as a root vegetable at least since the 17th century for its delicious edible tuber.

Famille
Fabaceae

Rusticité
Hardy

Période de semis
Spring

Période de floraison
Summer

Couleur des fleurs
Pink

Nombre de graines (non traitées)
25 Seeds

Température minimale
-23°C to -17°C
Cultivation tips
To pamper your plant!
Earth-nut Pea (Lathyrus tuberosus) is a perennial plant of the family Fabaceae. Also known as "tuberous Peas", this plant is native to Europe and temperate Asia is grown as a root vegetable at least since the 17th century for its delicious edible tuber.
This perennial has climbing stems that can measure between 50 and 120 cm. Leaves ending in tendrils. Flowers, pink, grouped by 3-5 in the axils of leaves bloom from June to August and are both very decorative and very fragrant.
Easy to grow, the Earth-nut Pea seed sowing is carried in spring with a seed spacing of 40 to 50 cm. It is advisable to make a mounding during the season to help with the harvest.
Earth-nut Pea (Lathyrus tuberosus) is a perennial plant of the family Fabaceae. Also known as "tuberous Peas", this plant is native to Europe and temperate Asia is grown as a root vegetable at least since the 17th century for its delicious edible tuber.
This perennial has climbing stems that can measure between 50 and 120 cm. Leaves ending in tendrils. Flowers, pink, grouped by 3-5 in the axils of leaves bloom from June to August and are both very decorative and very fragrant.
Easy to grow, the Earth-nut Pea seed sowing is carried in spring with a seed spacing of 40 to 50 cm. It is advisable to make a mounding during the season to help with the harvest.
Cultivation tips
To pamper your plant!
Earth-nut Pea (Lathyrus tuberosus) is a perennial plant of the family Fabaceae. Also known as "tuberous Peas", this plant is native to Europe and temperate Asia is grown as a root vegetable at least since the 17th century for its delicious edible tuber.
This perennial has climbing stems that can measure between 50 and 120 cm. Leaves ending in tendrils. Flowers, pink, grouped by 3-5 in the axils of leaves bloom from June to August and are both very decorative and very fragrant.
Easy to grow, the Earth-nut Pea seed sowing is carried in spring with a seed spacing of 40 to 50 cm. It is advisable to make a mounding during the season to help with the harvest.

Famille
Fabaceae

Rusticité
Hardy

Période de semis
Spring

Période de floraison
Summer

Couleur des fleurs
Pink

Nombre de graines (non traitées)
25 Seeds

Température minimale
-23°C to -17°C
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