The Japanese Maple (Acer japonicum 'Aconitifolium') is a small thick leaves maple leaves deeply cut reminiscent of those of aconite. This shrub is remarkable due to its harbor and the green color of the leaves in spring and scarlet in autumn. In the spring, also appear reddish purple small flowers.
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The Japanese Maple (Acer japonicum 'Aconitifolium') is a small thick leaves maple leaves deeply cut reminiscent of those of aconite. This shrub is remarkable due to its harbor and the green color of the leaves in spring and scarlet in autumn. In the spring, also appear reddish purple small flowers. Up to 5 meters in height in the middle-ground, this maple lends itself well to bonsai culture.
For its culture, Japanese maples like the mid-shaded and light soils, acid (not limestone) costs and exposure. Sowing is carried out at a temperature of 20-22 ° C, after soaking the seeds in warm water for 24 to 48 hours and then after a period of 3 months of cold stratification. Germination usually takes between 1 and 2 months.
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